| Appearance | Creamish yellow coloured free flowing powder having characteristic odour of Casein. |
| Solubility (2% Soln. at 25 ºC) | Soluble in distilled Water, clear solution. |
| Taste & Odour | Bland in taste having no undesirable smell and odour. |
| pH (2% Soln. at 25 ºC) | 5.0 - 7.0 |
| Loss On Drying (at 105 ºC) | NMT - 6.0% |
| Total Nitrogen (DWB) | NLT - 8.9% |
| Total Protein (N X 6.38) | NLT - 55% |
| Total Ash | NMT - 5.0% |
| Heavy Metals (Pb) | NMT - 10ppm |
| Arsenic (As) | NMT - 2ppm |
USE - Protein Hydrolysate has many pharmaceutical, nutraceutical applications in syrup and powder. The high solubility and optimal intestinal absorption are the main factors that drive the use of this type of hydrolysate , which are consumed by atheletes , the elderly , or many other consumers that need certain special requirements in their diets
PACKING : 25 kg. HDPE drum / Paper bag

Price: Â
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